From the irony tuna, sweet and delicate shrimp, to the creamy uni - a sashimi rice bowl is a treat for seafood-lovers. Mixed in with some...

Shakshuka with Seafood and Garlic Bread You'd have thought you were watching a British parliament session taking place if you'd seen my...

DinTaiFung isn't a local Shanghai spot, which is why I hesitated in writing this blog post at first. But...it's still really delicious,...

When we think of crabs, the Alaskan king crab or the meaty claw dipped in butter as we often see on food tiktoks is what comes to mind....

As a Korean, I enjoy spicy food. On a scale of 1-10, I think I have a spice tolerance of at least a 7. However, there's always those days...

Chocolate Souffle with Espresso and Vanilla Icecream - 79 rmb As you step into the restaurant, one thing's very clear: they want you to...

Often, when we think of a particular cuisine, only one dish comes to mind. For Indian cuisine, it's curry and naan, but there just has to...

Brunch can be interpreted in so many different ways. Is brunch the meal you have when you forget to eat breakfast? Or is brunch the meal...

With the disappearence of Simply Thai, essentially a Shanghai monopoly on Thai food, smaller restaurants serving fusion or authentic Thai...

A building in the form of a bottle opener in Shanghai's dizzying city center primarily holds corporate offices. Beneath all that are some...

The picture on the left isn't a pizza. Hope that grabbed your attention. Efes restaurant in Shanghai has served authentic and modernized...

1933 - to put that into perspective, it's before WWII, before the invention of computers, and a time when commercial airlines could only...

Probably one of the most universal culinary traditions, BBQ is easy to spot anywhere you go. This just makes sense considering our...

Busy streets like Nanjingdonglu in Shanghai can get chaotic. The honking sounds of delivery drivers, waves of people that bump into each...

Spanish cuisine is probably the one cuisine that hasn't been adapted to fit the tastes of different cultures - speaking from my personal...

Xibei refers to the northwest region of China, packed with unique culinary specialties and features. Xibei meishi started in 1988 as a...

Pork is such a hard protein to get right. If its slightly underdone, you have to put it back on the pan. If you overcook it, it becomes...

Korean BBQ is so iconic and popular. While critics say its just meat on a grill (which is true), most people enjoy fresh beef and pork...

Indian cuisine is arguably the most diverse with regional specialties, thousands of curry varieties, and endless tandoori dishes. BUT......

Food in the style of a rustic middle-eastern food stall at a modern, vibrant setting - Eli Falafel. Opened in 2017, the restaurant...

French cuisine is often compared to Chinese food in its variety, long history, and deliciousness. There's just one problem .......

Award-winning Pork bone broth - est. 40 rmb Singaporean food. That piqued my interest. Throughout my 15 years in Shanghai, I've never...

Massaman curry - est. 60rmb Sometimes, western food is just too bland(come on, you have to admit salt and pepper isn't great without...

If you're craving fast food or a satisfying snack, try Yang's Dumpling for a change. The affordable and tasty dumpling chain has multiple...